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Cocktail Talk: A Tribute to a Classic That Never Grows Old

Margaritas and mojitos may be the first cocktails that come to mind as patio-and-rooftop-bar season officially kicks off. But when you’re looking for something a little slower, a little smoother, a savor-er, consider the Negroni. Best enjoyed lounging on a sun-bathed veranda in a summer linen outfit, fresh off a Vespa ride to the bar, […]

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Posted on June 7th, 2017 at 5:02 pm

RECIPE: Thanksgiving Affogato

Beginning at Thanksgiving, our holiday season is filled with cozy holiday moments. We surround ourselves with good people and great food sitting at the center of warm conversations. An affogato is just the kind of conversation piece custom built for moments like these! Affogato, loosely translated from Italian, means “drowned,” as in rich gelato or […]

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Posted on November 17th, 2016 at 2:16 pm

RECIPE: Watermelon Cooler

We’re in the dog days of summer, full of wedding celebrations, block parties, company picnics, and full days at the beach. A full social calendar, while fun, can leave you longing for a long summer afternoon of patio time with friends…and a whole lot of nothing to do! It’s moments like these when it’s nice […]

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Posted on August 3rd, 2016 at 4:30 am

Is there a better holiday than the 4th of July?

Is there a better holiday than the 4th of July? I’d be hard pressed to find one. Families seem to find a way to get along. Corporate America manages to get everyone an extra day off. The weather is always on point each year. Local produce is in full swing making desserts and side dishes […]

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Posted on July 22nd, 2016 at 5:25 pm

19 East Named Best Wedding Venue for Ceremony and Reception by BRIDES.com

6 Perfect Wedding Venues for Your Ceremony and Reception Excerpt from BRIDES.com | FULL ARTICLE If sleek and modern are the name of the game for your wedding day, 19 East is the ceremony-and-reception venue for you. The building itself, which is managed by the catering experts at Food for Thought, can be traced back to the […]

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Posted on July 6th, 2016 at 4:34 pm